Chokladbollar (Chocolate Balls)

This is probably my favorite dessert of all time. It reminds me of my childhood, as a little girl in Sweden.

Makes about 15 balls

-1 dl sugar (.42 cups)
-3 dl quick oats (1.36 cups)
-3 tablespoons cocoa powder
-50 g butter (room temperature)
-2 tablespoons coffee
-1 tablespoon milk
-Pearl sugar (buy at Ikea)

In a large bowl mix together top 5 ingredients. Roll oat mixture into small balls. Pour pearl sugar into a bowl and coat each chocolate ball. Store in the fridge or freezer.